Huntington-Bourne Bakery 

Deliciously different cake slices, tartlets & pastries with an influence of South Africa, Greece and America.

 

 

Stephen's inspiration for his cake slices, tartlets & pastries comes from the years he lived in South Africa, where he trained as a pastry chef in a top hotel group. He then later worked for a lovely greek family at their bakery/delicatessen for many years, before returning to the UK to live.